This award recognises a family business which can demonstrate a significant contribution made to the Irish dairy sector in the product it provides.

The criteria which the judging panel will consider include the following:

• Innovation in production of dairy that demonstrates improved business performance
• Demonstrates good production practice
• Benefits generated by the business for the wider community
• Investment in staff development
• Demonstrates work safety practices of the highest standards
• Exhibits commitment to sustainable practices
• Demonstrates consistent delivery of products
• Evidence of achievements

This category is open to micro, small, medium and large companies. Judging will be assessed in the context of the size and resources of the business.